XXII Congress

EuroFoodChem

June 14-16, 2023 | Belgrade, Serbia

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Committees

Chair: Tanja Cirkovic Velickovic, Corresponding Member of SASA

Scientific Committee:

  • Joana Amaral (Portugal) – Chair, EuChemS-FCD
  • Marco Arlorio (Italy) – Past-Chair, EuChemS-FCD
  • Livia Simonné Sarkadi (Hungary)
  • Todasca Cristina (Romania) – Secretary, EuChemS-FCD
  • Hans Jacob Skarpeid (Norway)
  • Karel Cejpek (Czech Republic)
  • Matthias Wüst (Germany)
  • Małgorzata Starowicz (Poland)
  • Michael Murkovic (Austria) – Treasurer, EuChemS-FCD
  • Slavica Razic (Serbia) – Chair, EuChemS-DAC
  • Zuzana Ciesarova (Slovakia)
  • Reto Battaglia (Switzerland)
  • Irena Vovk (Slovenia)
  • Andreja Rajkovic (Serbia & Belgium)

Local Organizing Committee:

  • Dusanka Milojkovic-Opsenica (University of Belgrade – Faculty of Chemistry, Serbia)
  • Jelena Radosavljevic (University of Belgrade – Faculty of Chemistry, Serbia)
  • Jelena Mutic (University of Belgrade – Faculty of Chemistry, Serbia)
  • Jelena Trifkovic (University of Belgrade – Faculty of Chemistry, Serbia)
  • Mirjana Radomirovic (University of Belgrade – Faculty of Chemistry, Serbia)
  • Petar Ristivojevic (University of Belgrade – Faculty of Chemistry, Serbia)
  • Maja Krstic Ristivojevic (University of Belgrade – Faculty of Chemistry, Serbia)
  • Ivana Prodic (Innovative Centre of the Faculty of Chemistry, Belgrade, Serbia)
  • Elizabet Janic Hajnal (University of Novi Sad, Institute of Food Technology in Novi Sad, Serbia)
  • Danijela Kostic (University of Nis, Faculty of Sciences and Mathematics)